Which regulation pertains to the service charge distribution in hospitality establishments?

The regulation that pertains to service charge distribution in hospitality establishments is indeed RA 11360. This law specifically addresses how service charges collected by hospitality industries, such as hotels and restaurants, should be distributed among employees. Under this regulation, it mandates that a certain percentage of the collected service charges must be distributed to the rank-and-file employees, ensuring fair compensation practices within the industry.

This law is pivotal in promoting equitable pay distribution among service personnel who contribute to customer service satisfaction. It also aims to enhance employee morale and incentivize better service delivery.

The other regulations mentioned do not focus specifically on service charge distribution in the hospitality sector. They may cover various aspects of labor and employment laws, but they do not directly address the concerns related to service charges, making RA 11360 the correct and relevant choice for this specific topic.